Sample Sunday Lunch

Served from 12:00 - 18:00pm

1 course £14 

2 course £18 

3 course £22


STARTERS

(V)Soup of the Day - Artisan Bread- Whipped Butter

Chicken Liver Pate – Chutney - Toast

Smoked Salmon – Dill Crème fraiche - Crostini

(V) Korean Fried Cauliflower – Gochujang BBQ Sauce – Sesame          

Crispy Belly Bites – Pickled Red Onions – Chipotle Ketchup

MAINS

Roasted Shoulder Of Pork – Beef Dripping Roast Potatoes – Yorkshire Pudding – Seasonal Vegetables – Traditional Gravy

Roasted Topside Of Beef (Medium) - Beef Dripping Roast Potatoes – Yorkshire Pudding – Seasonal Vegetables – Traditional Gravy

Mixed Sunday Roast – Roasted Pork Shoulder & Roast Beef - Beef Dripping Roast Potatoes – Yorkshire Pudding – Stuffing - Seasonal Vegetables – Traditional Gravy (£2.00 Supplement)                                                                                                                             

Korean Style Salmon - Forbidden Black Rice - Pickles & Crispy Egg

(V)Butternut Squash, Sage & Hazelnut Tartlet - Goats Cheese - Salad

Fish & Chips – Triple Cooked Chips - Minted Peas - Tartare Sauce

Pie of the day - Mash Potato - Winter Vegetables - Gravy

8oz Sirloin Steak – Triple Cooked Chips – Confit Tomato - Flat Mushroom (£5.00 Supplement)

Black & Blue Burger - 8oz Steak Burger - Shropshire Blue Cheese – Red Onion Marmalade - Skin on Fries - Salad

Sides

Pork & Leek Mini Pigs

Cauliflower Cheese

Dauphinoise Potatoes

Creamy Garlic Mushrooms

Sweets

Apple & Cherry Crumble – Crème Anglaise Vanilla Brulee – Shortbread

Lemon Curd Cheesecake - Berry compote

Warm Chocolate Brownie – Vanilla Ice Cream

Trio of Doughnuts – Jam – Chocolate – Toffee Apple

Please speak to your server before ordering and make them aware of any dietary requirements or allergies you may have. Thank you